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Taste and Learn Workshop

Gluten-free, dairy-free and low-glycemic recipes that are easy enough to make at home. Featuring pumpkin cheesecake and chocolate mint cookies. With Sharyn Tondu.

Date & Time

January 4, 2020

11:00AM - 12:00PM

Location

Fruitful Yield - 366 W Army Trail Rd, Bloomingdale, IL, 60108 366 W Army Trail Rd Bloomingdale 60108 IL US

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