Discovering Artisan Breads at Farmers Markets
Mar 31, 2026
● By
Janie Maxwell, MS, RDN Executive Director, Illinois Farmers Market Association
Discover artisan breads at Illinois farmers markets this spring, from sourdough and croissants to pies and scones made with local ingredients. Learn how cottage food bakers craft preservative-free goods and get tips for storing fresh bread to enjoy its flavor, texture and quality longer.
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