Recipe: Allergen and Gluten-free Pumpkin Muffins

Oct 30, 2020 ● By Tiffany Hinton

Pumpkins are naturally high in vitamin A and vitamin C, which can help boost the immune system and overall wellness. This, along with being lower in calories, helps make pumpkin a great addition to a healthy fall diet and meals. Recipes from a Gluten-Free Kitchen with GF Mom Certified's Tiffany Hinton.